Anheuser-Busch COOK - CUTWATER (PART-TIME) in San Diego, California
Dreaming big is in our DNA. It’s who we are as a company. It’s our culture. It’s our heritage. And more than ever, it’s our future. A future where we’re always looking forward. Always serving up new ways to meet life’s moments. A future where we keep dreaming bigger. We look for people with passion, talent, and curiosity, and provide them with the teammates, resources and opportunities to unleash their full potential. The power we create together – when we combine your strengths with ours – is unstoppable. Are you ready to join a team that dreams as big as you do?
WORK LOCATION: San Diego, CA (Miramar)
At Cutwater Spirits, we are explorers, charting the course with adventure in mind. We meticulously distill our award-winning portfolio of spirits including whiskeys, vodka, gin, rums, tequilas and liqueurs to bottle and incorporate them into our canned lineup. We believe our people are our greatest asset, and we’re looking for passionate people like you to join our journey of working hard while having fun. The Cutwater Crew is committed to bringing quality, ingenuity, sustainability, and integrity to the world of spirits. Are you ready to join our dauntless crew here in San Diego and beyond?
The Cook is responsible for preparing a variety of food at the Chef’s discretion. The cook may operate one or a select few pieces of kitchen cooking equipment (Flat Top, Grill, Sauté, Salads, and Pantry), and largely focuses on prepping items to be cooked. They prepare food items according to the recipes.
Prepare and cook a variety of meats, seafood, poultry, and vegetables using a variety of kitchen equipment and techniques.
Know and comply consistently with portion sizes, cooking methods, quality standards and kitchen rules, policies, and procedures.
Stock and maintain sufficient levels of food products at line stations to assure a smooth service for our guests.
Maintain a clean and sanitary workstation.
Handle, store, and rotate all products properly.
High school diploma or equivalent.
2+ years prior restaurant kitchen experience (preferred).
401(k) Retirement Savings options with a company matching contribution
Chance to work in a fast-paced environment among a team of passionate team members that think and act like owners!
Great Perks including product samples!
Anheuser-Busch is here for the times that matter. The moments where we celebrate, defy challenges, dream of the brighter future we are building today– and all the moments in between. We are a company that brings people together for richer conversations, sweeter celebrations and stronger communities.
As the leading global brewer, Anheuser-Busch InBev is committed to finding innovative ways to continually improve. It's this kind of thinking that creates a unique work environment by rewarding talent, celebrating diversity and encouraging forward thinking. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, disability status or any other characteristic protected by applicable law.
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